Summertime is here and I love all of the summer bounties that surround us during these months. One of my favorite treats is watermelon – I love it raw, grilled, in beverages, you name it.
This month I wanted to recreate a childhood treat of mine and combine it with my love of this yummy fruit – Instead of using the powdered chemically-laden mixes, opt for this fresh, quick and easy recipe.
- 5 cups cubed watermelon
- 3/4 cup lemon juice (4-5 lemons)
- 4 cups filtered water
- ¼ cup coconut sugar (optional)
- Mint sprigs for garnish (optional)